Ingredients: Ingredients Quantity Pippali (long pepper) 120 grams Sunthi (ginger) 120 grams Patha (Cissampelos pareira or velvet leaf) 120 grams Gokshura(Puncture Vine)- 120 grams Gandira (Gemelina arborea) 80 grams Pippalimula( root of Piper longum) 80...